roast beef.

I ate roast beef.
Ingredients (3-4 servings)
Beef Block (Thigh or Shoulder)
400g
salt
2/3 teaspoon
Pepper
moderate amount
Salad oil
1 tablespoon
■ [Simple sauce that can be made in passing]
soy sauce
50cc
sweet sake
25cc
cooking sake
25cc
grated garlic
1 tablespoon

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Japanese culture.

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