I ate vegetable tempura. Tempura, which can be easily made by simply putting on a batter and frying, makes vegetables delicious and easy to eat. It will give you a sense of the seasons, so it will come in handy as a dish that adds color to your dining table. Introducing the best seasonal vegetables for tempura and the points of how to make them.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com