chilled udon with green onions

I ate chilled udon with green onions. Add mentsuyu and water to a container, mix, add udon, and sprinkle with gyoza leaves, green onions, and bonito flakes to complete.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

tuna bowl

I ate a tuna bowl. I bought tuna sashimi, prepared some spices, and made a rice bowl at home. Only by doing that, you can enjoy the luxurious taste.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

Linz chocolate

I ate Linz chocolate. Lindt Chocolate Lindor [Pick & Mix] Pack of 10 pieces of milk at a chocolate truffle store at any time.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

https://masamiyake.com

stewed beef streak

I ate stewed beef streak. “Beef-suji stew” is attractive in that you can enjoy the texture and deep flavor of beef. Be sure to follow them to make them delicious.

Japan

healthy food

Japanese food

Japanese culture

https://masamiyake.com

fried chicken.

I ate fried chicken. After all, deep-fried chicken is something that I want you to finish with “crisp and juicy”. Introducing the tricks to make delicious fried chicken, such as the time and effort required when throwing it in, and the tips for the crispy temperature range.#Japan

healthy food

Japanese food

Japanese culture

https://masamiyake.com

chilled Chinese food

I ate chilled Chinese food. Chilled Chinese is a type of dish that uses chilled Chinese noodles. It is eaten all over Japan as a summer noodle dish in which noodles are topped with colorful ingredients such as vegetables, shaved ware, ham, and kinshi egg, and then sprinkled with cold soup.

Japan

healthy food

Japanese food

Japanese culture

https://masamiyake.com

my wife’s birthday cake.

I ate my wife’s birthday cake. We also offer a wide range of cakes and sweets that are perfect for a variety of occasions, as well as gifts that you want to give as a celebration. Only one birthday cake in the world made by craftsmen.

Japan

healthy food

Japanese food

Japanese culture

https://masamiyake.com

pork eggplant and fried pumpkin

I ate pork eggplant and fried pumpkin. Cut the pork into pieces that are easy to eat and sprinkle with salt. Cut the pumpkin into bite-sized pieces 1 cm thick. Eggplant is cut diagonally from the vertical half to 1 cm wide.

Japan

healthy food

Japanese food

Japanese culture

https://masamiyake.com

sashimi platter

I ate a sashimi platter. Sashimi, japanese food, japanese food, platter, assortment, sashimi, seafood, fish, seafood, fresh, sashimi, food, new year’s cuisine, zozo sashimi, sashimi,

#Japan

healthy food

Japanese food

Japanese culture

https://masamiyake.com

Tofu

I ate tofu. Tofu is soy milk made from soybeans, which is hardened by adding a coagulant such as bittern. Cotton tofu is processed by putting it in a mold box, and “Tofu” is a product made by placing tofu in a state in which the soy milk is solidified before putting it in a mold box.

Japan

healthy food

Japanese food

Japanese culture

https://masamiyake.com