sablefish grilled in Saikyo.

I ate sablefish grilled in Saikyo.
material
2 servings
Sablefish
2 slices
salt
1/4 teaspoon
Miso floor
White miso
100g
Cooking sake
1/2 tbsp
sweet sake
1/2 tbsp
sugar
Teaspoon
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

fried horse mackerel

I ate fried horse mackerel.
Ingredients for 2 people
2 horse mackerel
Appropriate amount of salt and pepper
4 large leaves (if you like)
● 2 tablespoons of water
● 3 tablespoons of flour
● 1 egg
Bread crumbs (for batter)
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

platter of boiled vegetables.

I ate a platter of boiled vegetables.
material
For 2 people
broccoli
1/4 share
Carrots
1/2
Potatoes
1 piece (150g)
☆ Who is sesame
mayonnaise
2 tablespoons
White sesame seeds
2 tsp
milk
1 tsp
soy sauce
small
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

beef curry rice.

I ate beef curry rice.
material
For 2 people
Beef (block) 200g
A little salt and pepper
1 onion
2 potatoes
1/2 carrot
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

yellowtail radish.

I ate yellowtail radish.
Ingredients for 2 people
2 pieces for the first time
Radish about 15 cm
Water 180cc
2 tablespoons of soy sauce
2 tablespoons mirin
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

chestnut rice.

I ate chestnut rice.
Material 4
About 20 chestnuts
2 go of rice (it is delicious even if you add 20% of glutinous rice)
○ 2 tablespoons of sake
○ 2 tablespoons mirin
○ 1 teaspoon of salt
Dashi kelp about 10 cm
Only with sesame seeds
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clay pot ramen.

I ate clay pot ramen.
material
1 serving
Instant noodle
1 bag
Chicken thigh
100g
Chikuwa
40g
Scallions
1/2
hot water
500ml
(A) Cooking sake
2 tablespoons
(A) Salty soy sauce
1 tablespoon
(A) Mirin
1 tablespoon
(A) Chicken glass soup base
1 tsp
Egg (medium size)
1 piece
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asparagus wrapped in pork.

I ate asparagus wrapped in pork.
material
2 servings
asparagus
Two
Pork belly (thin slices)
100g
salt
1/4 teaspoon
Black pepper
1/4 teaspoon
potato starch
1 tablespoon
Salad oil
Tbsp
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

roast beef salad.

I ate roast beef salad.
material
Beef chunks 370-400g
1.5 teaspoons of herb salt
1 teaspoon black pepper
1 onion (small)
Your favorite vegetables (lettuce, paprika, tomatoes, etc.)
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yakitori

I ate yakitori.
16 pieces of material
2 chicken thighs (about 600g)
Two green onions (white part)
Sauce material
2 tablespoons of soy sauce
2 tablespoons mirin
Tbsp liquor
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com