vegetable tempura.

Look!   Trip adviser's attractions in Kyoto platform

Fushimi

Gion

Learning Japanese(Preply)

I had vegetable tempura.

Ingredients (serves 2):

2 eggplants

4 shishito peppers

1/4 zucchini

2 shiitake mushrooms

50g pumpkin

100g tempura flour

140cc water

Suitable amount of salad oil

Leave a Reply

Your email address will not be published. Required fields are marked *