roasted salmon

Yesterday, I ate a salmon roasted salmon

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. “Salmon’s Chai-chan” is a very delicious iron plate dish that eats salmon and a lot of vegetables with Miso noodles.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

salmon fry

Yesterday, I ate salmon fry

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. In a crispy clothing, fluffy and delicious salmon flies were delicious.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

colored udon noodles

Yesterday, I ate a beautiful ume – colored udon noodles

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. It is a refreshing scented udon which is pink color kneaded plum meat of Wakayama prefecture. Domestic flour is used to achieve a smooth texture and firmness.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

curry pot.

Yesterday, I ate curry pot.

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When making curry, you can arrange meat and vegetables you like, and for children who do not like vegetables, you can make the size of the ingredients small and deliciously eat vegetables!
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

fried shrimp

Yesterday, I ate a fried shrimp.
Shrimp fried with handmade tartar sauce is a delicious taste that makes everyone smile. In case
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

Matcha ice cream

Yesterday, I ate Matcha ice cream. Green tea to eat in warm room in winter is also special, because there is a rich body and astringency as matcha.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

dumplings

I went to eat dumplings yesterday.
There is also a taste firmly in the appliance, the balance with the unique chewiness of the leather is outstanding.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

crackers

I bought a set of crackers

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yesterday. I introduce rice crackers that are actually selected as New Year’s gifts.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com