Japanese Cuisine

I ate zoni.material2 servingsChicken thigh300gCarrots60gJapanese white radish60gShiitake mushrooms1 sheet(A) W […]

I ate New Year’s food.Ingredients (for 4 people)lotus root200gdried shiitake8 sheetsSatoimo8 (500g)Konja

I ate beef curry rice.material4 servingsChopped beef250gonion1 pieceOlive oil (for pickling)1 tablespoonCarrot

I ate a tuna bowl.material1 servingrice150gTuna (for sashimi/fillet)100g(A) Mirin1 tablespoon(A) Liquor1 table

I ate hashed beef rice.material2 servingsButter ricerice (hot)300gParsley (raw)2gsalta littleblack peppera lit

Hondo(the main hall) The word “Kemari” means “not to drop the ball” or “not to f

Overview It is revered as the “God of Mari.” Mari means ball, and official balls are used in vario

I ate miso-grilled pork.material2 servingsPork loin (for pork cutlet)2 sheets(A) Miso2 tablespoons(A) Sugar2 t

I ate stir-fried colorful vegetables.Ingredients (for 2 people)Beef rib (thinly sliced)200ggreen pepper (100g

I ate oyster gratin.Ingredients [For 2 people]Oyster (for heating)8 (120g)onion1/2 piecemushroomFourspinach1/3