pumpkin potage soup.
I ate pumpkin potage soup.Ingredients (for 4 people)pumpkin350gmilk400ml(A) Consomme granules2 teaspoons(A) white pepper1/4 teaspoon(A) salttwo knobssalted butter20gtoppingFresh cream2 tablespoonscroutons10gParsley (dried)#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
chocolate brownie.
I ate a chocolate brownie.Ingredients (18cm (or 20cm) square type/for one car)Bar of chocolate(about 200g) 4 sheetsbutter (or cake margarine)100gegg2 piecessugar40gcake flour70gToppings: Nuts of your choicemoderate amount#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
mince cutlet.
I ate mince cutlet.Ingredients [For 2 people]minced pork250gonion1 piececake flourmoderate amountegg1 piecebread crumbsmoderate amountSalad oil#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
Korean BBQ.
I ate Korean BBQ.ingredients for 4 peoplethinly sliced beef350gSalad oil1 teaspoonA.Liquor1 tablespoonA.sweet sake1 tablespoonA.gochujang1 tablespoonA.Soy sauce1 tablespoonA.sugar1 and 1/2 tbspA.Sesame oilteaspoon.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
hamburger steak.
I ate hamburger steak.Ingredients (2 large servings)onion (medium)1/2 (100g)garlic1 piece◯ Binders ↓↓↓↓↓↓○ Bread crumbs (preferably raw bread crumbs)1/2 cup○Reconstituted soy milk (or milk)1/2 cup○ eggs1 piece○ Crazy Salt Ordinary salt1 teaspoon○ Coarsely ground black peppera little○ Pepper (regular)a little○Nutmega little ifGround beef/pork300g#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
hashed beef rice.
I ate hashed beef rice.Ingredients (for 2 people)Butter ricerice (hot)300gParsley (raw)2gsalta littleblack peppera littlesalted butter1 tablespoonBeef shoulder loin (sliced)100gSalt and pepper (for beef)a little#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
gingerpork
I ate gingerpork. Ingredients (for 2 people)pork loin (sliced)300gcake flour1 tablespoonSaucegrated ginger2 tablespoonssoy sauce2 tablespoonssugar1 tablespoon#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
chicken wings.
I ate chicken wings.material2 servingsChicken Wings (Total 450g)8cake flour1 tablespoonSweet and spicy saucesoy sauce2 tablespoonssweet sake2 tablespoonscooking sake2 tablespoonssugarteaspoon#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
salt-grilled mackerel.
I ate salt-grilled mackerel.Ingredients (for 1 person)Mackerel (200g)1 slicecooking sake2 tablespoonssalta littleMacrophyll1 sheetgrated radishmoderate amount#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
kamaage udon.
I ate kamaage udon.material(for 2 people)・Nama Udon 300g[Dipping soy sauce] * Amount that is easy to make.・Soy sauce cup 1・Mirin cup 1/2・Water cup 1/2・Kezuribushi 10g・Appropriate amount of green onion・Appropriate amount of ginger#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com