beef ribs.
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate beef ribs. Ingredients (serves 4) 400g beef ribs 2 onions 4 tablespoons sauce 1 carrot 1/2 cabbage 1 tablespoon oil
hamburger steak bento.
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I had a hamburger steak bento. Ingredients for 2 large servings 1/2 medium onion (100g) 1 clove garlic Binders↓↓↓ ↓↓↓ 1/2 cup breadcrumbs (preferably fresh breadcrumbs) 1/2 cup prepared soy milk (milk can also be used) 1 egg 1 teaspoon crazy salt (regular salt can also be used) A little coarsely ground black pepper A little pepper (regular) A little nutmeg if available Mixed ground beef and pork
spaghetti Napolitana.
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I had spaghetti Napolitana. Ingredients for 2 Pasta 200g 1/2 onion 2 green peppers 3-4 sausages 2 shiitake mushrooms Butter and olive oil to taste 1 tablespoon ketchup
Yudofu Boiled Tofu
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate Yudofu. Ingredients for Yudofu (serves 2-3) Tofu of your choice (※)... 2-3 blocks Water... about 1 liter Kombu... 1 piece, 5-6cm square Condiments you should definitely have... grated daikon radish, grated ginger Condiments that are nice to have... chopped green onions, bonito flakes, cut nori seaweed, citrus fruits, shredded shiso leaves, etc.
nikujaga (beef and potato stew).
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate nikujaga (beef and potato stew). Ingredients for 4 people 400g chopped beef and pork 6 large potatoes 1 large carrot 1 large onion Shirataki noodles
shumai
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate shumai. Ingredients for 20 shumai 200g minced pork 1/2 large onion 20 shumai wrappers 3 tablespoons potato starch ◆2 tablespoons sugar ◆2 tablespoons soy sauce ◆1 tablespoon sesame oil
yakitori
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate yakitori. 16 ingredients Chicken thigh 2 pieces (approx. 600g) Green onion (white part) 2 pieces sauce material soy sauce 2 tablespoons sweet sake 2 tablespoons Liquor 1 tablespoon Starch syrup (sugar) 1 tablespoon Shichimi chili pepper (optional)
salmon chanchanyaki.
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate salmon chanchanyaki. Ingredients (for 4 people) Autumn salmon (raw) 4 and a half body salt and pepper Appropriate amount of each cabbage 1/2 piece onion 1 piece Carrot 1/3 bottle Shimeji mushrooms 1 pack butter 2 tablespoons
chicken curry rice.
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate chicken curry rice. Ingredients (2 servings) rice 400g Chicken thigh 200g onion 1/2 piece Carrot 1/2 bottle Shimeji mushrooms 50g (A)Water 400ml (A) Consommé granules 1/2 teaspoon (A) Laurier 1 sheet (B) Curry roux 50g
chirashi sushi.
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate chirashi sushi. Ingredients Serves 4-5 people sushi rice 3~4 go ingredients to mix Chirimenjako a handful carrot One Burdock About 30cm Shiitake mushroom Several sheets equipment to put on (Yellow) Tinsel eggs, corn, etc. Appropriate amount (Green) Cucumber, broccoli, edamame, green beans, etc.