Japanese Cuisine

I ate a cheese curry pot.Ingredients for 2-3 peopleWater 1000cc-1200cc● Curry Lou 1/2 box● Grated ginger for 1 […]

I ate roll cabbage.Material (6 to 7 large pieces)6-10 large cabbage leavesMinced meat 250g1 small onion1 small

I ate mackerel stewed in miso.Ingredients for 4 people4 slices of mackerel filletGinger100cc of waterSake 50cc

I ate rice boiled with vegetables.Ingredients (for 4 people)Estimated amountRice2 goBurdock70gCarrots50gFried

I ate tuna sashimi.Ingredients (for 2 people)Tuna (fence)200gsalt2ghot water250ccwater250ccsalt5g#Japan.#healt

I ate beef curry rice.materialFor 2 people Beef (block) 200gA little salt and pepper1 onion2 potatoes1/2 carro

I ate fried oysters.Ingredients (for 2 people)Oyster (for cooking) … 180-200gFlour … about 2 tablespoonsBeaten

I ate fried chicken.Ingredients (2 servings)Ingredients (2 servings)◾️ ① Chicken thigh 200g&#x25

I ate a hamburger steak.material(For 4 to 5 people)・ Ground beef 600g・ 1/2 onion (150g)・ Raw bread crumbs 50g・

I ate roll cabbage.Large 6 to 7 pieces of material6-10 large cabbage leaves[Seeds]Minced meat 250g1 small onio