I ate a cold shabu-shabu salad.
Ingredients (for 2-3 people)
Sliced pork (for shabu-shabu)
180g
[For meat] Flour
A little less than 1 teaspoon
Water (for blanching pork)
plenty
Liquor
1-2 tbsp
Favorite vegetables
Appropriate amount
Your favorite dressing or sauce
Appropriate amount / as you like
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