hash beef rice.

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Fushimi

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Learning Japanese(Preply)

I ate hash beef rice.

 Ingredients (2 servings)

 Butter rice

 Rice (warm)

 300g

 Parsley (raw)

 2g

 salt

 a little

 black pepper

 a little

 salted butter

 1 tablespoon

 Beef shoulder loin (thinly sliced)

 100g

 salt and pepper (for beef)

 a little

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