pork cutlet with egg.

I ate pork cutlet with egg.
Ingredients [For 2 people]
Tonkatsu (fried)
2 pieces (280g)
onion
1/2 (100g)
beaten egg
2 pieces
Trefoil
a little
☆Seasoning
sweet sake
1 and 1/2 tbsp
soy sauce
1 and 1/2 tbsp
Japanese-style dashi granules
1/tsp
I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube.

Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto.

Japanese culture.

E-mail   miyake@st.rim.or.jp
TEL +81-70-5559-6540
Youtube https://youtube.com/@masahikomiyake6050
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