sara udon.

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Fushimi

Gion

Learning Japanese(Preply)

I ate sara udon.

Ingredients

Serves 2

2 servings of fried noodles

Toppings

50g minced pork

60g seafood mix (frozen)

50g bean sprouts

50g cabbage

40g onion

30g carrots

6 green beans

20g kamaboko

2 pinches of salt and pepper

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