Posted on 2020-06-222020-06-22 by masamiyakeSashimi I ate sashimi. Sashimi is a Japanese dish in which ingredients such as seafood are cut into small pieces and seasoned with seasonings such as soy sauce. Also called sashimi or sashimi.#Japan healthy food Japanese food Japanese culture KYOTO TOUR GUIDE 共有: Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Like this:Like Loading...