I ate zaru udon.
Ingredients [For 1 person]
udon [dried noodles]
1 bundle
☆ dipping sauce
Mentsuyu [three times concentrated]
50cc
water
150cc
seasoning
Fried egg
moderate amount
green onion (thinly sliced)
moderate amount
grated ginger
moderate amount
white sesame
moderate amount
I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube.

Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto.

Japanese culture.

E-mail　　　miyake@st.rim.or.jp
TEL +81-70-5559-6540
Youtube https://youtube.com/@masahikomiyake6050
Instagram masahikomyake
HP https://masamiyake.com