Japanese Cuisine

I ate the white miso pickles of fish straw. With sweet white miso, it looks elegant. … The clothes are s […]

Yesterday, I ate an eel bowl. The sweet sauce is served with rice and the taste is delicious. #Japan #healthy

I ate Chikuzeni. A delicious boiled dish with plenty of root vegetables, even cold. Make delicious ingredients

Yesterday, I ate aquapatza. The original meaning of aquapazza is a fish soup made only of water and tomatoes w

I ate chicken curry rice with boiled eggs yesterday. Chicken thighs boiled in red wine are very soft! I made t

I ate ginger for pork yesterday. Raw sweet and sour sauce is soaked in the meat, and compatibility with rice i

Yesterday, I ate a strawberry whole cake with my family for White Day. Speaking of cakes, I like shortcakes mo

I ate meat and potatoes yesterday. Speaking of “meat and potatoes,” the No. 1 taste of plum! Meat

Yesterday, I ate the fish “Scallion of horse mackerel”. The grilled horse mackerel is a fresh, fre

Yesterday, I ate the “Motsu nabe” with oyster paste. Unlike the soy sauce flavor, the pot with Ado