- Yesterdayaheated ramen.
, I aheated ramen. It is “miso ramen” to rise to one of things that you want to eat. There are various taste in the ramen such as soy sauce ramen, salt granes, pork bone ramen, but it is a miso, even if it is winter. Warm the cool body.
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https://masamiyake.com
boiled ramen
Yesterday, I ate boiled ramen with plenty of vegetables. It is a ramen to eat stew in a pot.
For noodles, special noodles with stiffness are used even when boiled. The seasoning sauce was finished in a rich taste with a meat extract such as pork, Tonkotsu, and a flavor of fish and seafood such as squid, scallops and oyster sauce.
Please fill in plenty of vegetables and enjoy with all your family.
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#healthy food
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Udon Suki
I ate Udon Suki of Osaka’s local cuisine. Whether it was a cold period or not, the udon of shaka pork seeps into my mind and body! Please try!
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special Christmas dinner!
Today is a special Christmas dinner!
Chicken thigh meal, it is tasty.
It is chicken thigh meat which you eat normally, such as yakitori, Tang raised, Fried chicken and so on.
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Merry Christmas!
Merry Christmas!
Our Christmas dinner was meat of chicken’s crotch.
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Oden
Yesterday I ate “Oden“. I picked up a big pot and had plenty of juice and was relaxed. Very warm soup. The main is a tsukune. Kneading is a food made by shaping the surimi of chicken into dumplings or rods. Put the pastry product (Satsunhiba – Hanpen).
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Taiwanese ramen.
Yesterday, I ate Taiwanese ramen.
Taiwan ramen is a soy sauce based soup, and many soup boiled chicken stock and vegetables. Also, ramen with ingredients such as spicy fried chicken and ground meat added.
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#healthy food
#Japanese food
#Japanese culture
lemon saucepan
Yesterday, I ate a lemon saucepan.
It is salt lemon pot and tsuyu. It is refreshing, it matches any ingredient, and it is reputation also on the net and SNS if it is delicious anyhow.
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#healthy food
#Japanese food
#Japanese culture
boiled beef.
Yesterday, I ate Yesterday, I ate boiled beef.
Sliced (cut off) Beef “gizzard” boiled with plenty of ginger is a staple of side dishes to go rice. Boiled sweetly …
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beef.
Sliced (cut off) Beef “gizzard” boiled with plenty of ginger is a staple of side dishes to go rice. Boiled sweetly …
#Japan
#healthy food
#Japanese food
#Japanese culture
hash beef
I ate yummy hash beef that tasted delicious. Fresh product.This is a mellow taste that tastes of green-yellow vegetables and demiglace sauce break down. In case