Japanese Cuisine

I ate red fish pickled in Saikyo miso.ingredients for 2 people1 red fish (2 halves)Appropriate amount of salad […]

I ate yakitori or grilled chicken.16 ingredients2 chicken thighs (about 600g)2 spring onions (white part)sauce

I ate ginger grilled pork.material2 servingspork loin (sliced)300gcake flour1 tablespoonSaucegrated ginger2 ta

I ate sushi rolls.Ingredients for futomaki (5 rolls)Toasted seaweed (whole type) … 5 piecesFreshly cooked rice

I ate omlet with rice.Ingredients (for 2 people)Chicken rice…about 400gEggs: 4Salad oil: 2 tspKetchup … 4 tabl

I ate spaghetti napolitan.Ingredients (for 2 people)spaghetti160gHot water (for boiling)1000mlsalt (for boilin

I ate yakiniku bibimbap.Ingredients (for 2 people)rice2 cupssliced ​​beefaround 100gbean sprouts1/2 bagSpinach

I ate salt-grilled mackerel.material1 servingMackerel (200g)1 slicecooking sake2 tablespoonssalta littleMacrop

I ate oyakodon or chicken and egg rice bowl.material2 servingsrice400gonion1 pieceChicken thigh200gEgg (M size

I ate nigiri sushi.materialsushi rice330 g freshly cooked rice25 ml rice vinegar1/2-1 tbsp sugar1/2 teaspoon s