Japanese Cuisine

I ate beef curry rice.material4 servingsChopped beef250gonion1 pieceOlive oil (for pickling)1 tablespoonCarrot […]

I ate vegetable tempura.materialFor 2 peopleEggplantTwoShishito4zucchini1/4ShiitakeTwopumpkinAbout 50gTempura

I ate stir-fried beef and vegetables in oyster sauce.Ingredients (for 4 people)Beef (cut off)250g(1 teaspoon e

I ate salmon wheel grilled.Ingredients for grilling salmon in foil (for 2 people)Raw salmon fillet … 2 slices

I ate bibimbap.Ingredients for 2-3 peopleNamul of three-colored vegetablesChinese cabbage kimchi appropriate a

I ate spicy mackerel pickles.Ingredients (for 2 people x 2 bags)Mackerel … 4 slicesUnder taste・ Doubanjiang …

I ate grilled dumplings.material2 servingsdumpling skin17 sheetsWater (for glue)1 tablespoonMinced pork100gcab

I ate chicken wings.6 to 12 ingredients (1 to 2 people)■ 6 to 12 chicken wings(Around 20 in the wings)Salt and

I ate hand-rolled sushi.Children will be happy too! Ingredients for hand-rolled sushi (approximate for 4 to 6

I ate fried shrimp.materialFor 4 bottlesShrimp with shell4 tails(A) Water500ml(A) Salt1 tablespoonSalt and pep