Japanese buckwheat noodles
![](https://i0.wp.com/masamiyake.com/wp-content/uploads/2018/10/P_20180930_121502.jpg?resize=525%2C933&ssl=1)
My wife made Japanese soba yesterday. Japanese soba is characterized by a rough taste.
The topping was onega and fried tofu. Buckwheat is Japanese noodles, cuisine processed using buckwheat flour, made from cereal buckwheat raw material.