Japanese hot pudding

I ate chawanmushi. Japanese hot pudding
Ingredients for chawanmushi (for 3-4 people)
Eggs … 2 pieces
Shiitake mushrooms … 1-2 sheets
Chicken thigh … 50g
Kamaboko … 4 to 5 slices
Trefoil … 1/4 bundle
Dashi soup … 300 ml
Salty sauce (thin mouth if available) … 2 teaspoons
Salt … 1/5 teaspoon
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