I ate Sundubuchige.
Ingredients for 2 people
1 silken tofu
About 10 clams
Pork 100g
1/2 green onion
Water 500cc
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
Private Tour in Kyoto Wearing Kimono with Tea Ceremony Experience Kyoto, Japan
Introduce Kyoto to Foreigners !!!
I ate Sundubuchige.
Ingredients for 2 people
1 silken tofu
About 10 clams
Pork 100g
1/2 green onion
Water 500cc
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com