Category: Japanese Cuisine

I ate Chinese cabbage millefeuille hot pot. A mille-feuille hot pot that looks great even though it’s as simple as pork and Chinese cabbage. The decisive factor for the taste is the combination that suits this recipe (menu).#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate Jjigae pot. Jjigae is one of the hot pot dishes on the Korean Peninsula, where kimchi, meat, seafood, and tofu are simmered in soup stock.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate beef curry rice. Bake the beef well to bring out the umami and simmer it in wine. Completion of rich European-style curry.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate fried rice. Fried rice is a dish of cooked rice fried in oil with various ingredients.Thank you for your kind information!
Please be linked with my address masa@masamiyake.com

I ate chinjaolose. Pepper steak is a Chinese dish of fried peppers and shredded meat. In China, where it originated, it is common to use pork.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate yellowtail teriyaki. The season when yellowtail is delicious. At this time of year, it is called “Kanburi”, and the sashimi and shabu-shabu are delicious, but the “teriyaki” is really good!#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate roast beef. A chunk of beef steamed in an oven. After baking, slice thinly and sprinkle with gravy to eat. Served with horseradish, mustard and watercress as a condiment.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate potato rice. Hokuhoku’s sweet potatoes are delicious, and simple sweet potatoes are rice.

Thank you for your kind information! Please be linked with my address masa@masamiyake.com

I ate a I ate a vegetable roll of pork. Carrots, enoki mushrooms, and fine green onions are wrapped in pork to give it a teriyaki flavor. Also for lunch. It’s delicious even when it’s cold!#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com.

I ate a platter of sashimi. Whether it’s a sashimi platter pack you bought at the store or a single fish fence pack, if you hold down the tips on how to serve it, it will look like a gorgeous sashimi platter!#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com