Japanese Cuisine

I ate a stew of summer vegetables and beef.  Cut the beef into pieces that are easy to eat, and cut the onion […]

I ate ramen. Ramen is a noodle dish that mainly consists of Chinese noodles and soup, and combines various ing

I ate a salmon wheel wrapped. Put onion, salmon, salt, shimeji mushrooms, cherry tomatoes, sake and salted but

I ate a hamburg of ground meat. 250 g of minced meat and 1 small onion are a little bit more, and the trick is

I ate a cheese omelet. When it is half-boiled scrambled, add cheese and mix them together to make an omelet. S

I ate a Negitoro bowl. Knead the tuna with a knife. Dissolve the rice in a bowl and sprinkle on the porridge.

I ate fried chicken. Put the cut chicken thighs in a bag that can be sealed, such as a storage bag with a zip.

I ate spring rolls.  Spring rolls are a type of Chinese food dim sum.  The name Harumaki comes after the Qing

I ate vinegared cucumber. Make the best use of the texture of cucumbers and wakame seaweed and refresh with mi

I had a ginger-grilled set meal. Everyone’s favorite side dish, pork ginger grill ♪ Let’s make a s