Category: Japanese Cuisine

I ate a sweet and sour sauce ankake of white fish.
Ingredients for 2-3 people
White fish (horse mackerel is recommended) 250g
A little salt and pepper
Appropriate amount of salad oil
1 onion (thin slice)
1 small carrot (julienne)
Your favorite amount of green onions, paprika, etc.
Vinegar size
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I ate Hoikoro.
Plenty of ingredients for 2 people
Pork (rose slices, chopped pork, etc.) 150g
Cabbage 1 / 6th
Long onion 1 / 3rd place
1-2 peppers
1 tablespoon of oil
seasoning
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I ate a paitan hot pot.
Ingredients (for 4 people)
Chicken thigh
1 sheet
Pork thigh (thin slices)
300g
☆ Garlic tube
2 tsp
☆ Ginger tube
2 tsp
Chicken glass soup base
1 tbsp
salt
Tbsp
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I ate champon men.
Ingredients for 1 person
1 bag of champon noodles (Chinese noodles)
30g of chopped pork
Seafood mix 30g
Cabbage 50g
Onion 30g
Carrot 20g
Bean sprouts 40g
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I ate a sashimi set meal.
Ingredients (for 1 person)
cooked rice
A cup of tea
Sashimi
5-8 slices
Olive oil
1/2 tbsp
Shiitake mushroom
2
Enokitake
30g
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I ate a boiled crab.
material
Just eat live crabs (snow crab, hair crab, etc.) ♪
Salt as appropriate
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I ate sablefish grilled in Saikyo.
material
2 servings
Sablefish
2 slices
salt
1/4 teaspoon
Miso floor
White miso
100g
Cooking sake
1/2 tbsp
sweet sake
1/2 tbsp
sugar
Teaspoon
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I ate fried horse mackerel.
Ingredients for 2 people
2 horse mackerel
Appropriate amount of salt and pepper
4 large leaves (if you like)
● 2 tablespoons of water
● 3 tablespoons of flour
● 1 egg
Bread crumbs (for batter)
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I ate a platter of boiled vegetables.
material
For 2 people
broccoli
1/4 share
Carrots
1/2
Potatoes
1 piece (150g)
☆ Who is sesame
mayonnaise
2 tablespoons
White sesame seeds
2 tsp
milk
1 tsp
soy sauce
small
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I ate beef curry rice.
material
For 2 people
Beef (block) 200g
A little salt and pepper
1 onion
2 potatoes
1/2 carrot
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com