Category: Japanese Cuisine

I ate mackerel mirinboshi.
Ingredients for 4 people
2 mackerels
★ Mirin Dai 4
★ Salty sauce size 5
★ Sake Dai 1
★ Sugar size 1/2 ~
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I ate baked pork. Material 2 person in front of pork loin (sliced) 300 g flour 1 tablespoon 1 tablespoon 1 tie-san 2 tablespoons#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate a hot pot of Chinese cabbage and pork.
Ingredients (for 2 people)
Chinese cabbage … 1/4 share
Meat for pork shabu-shabu … 200g
Dashi soup … 3 cups
Yuzu kosho … as appropriate
Ponzu Joyu … as appropriate
・ Mirin, salty sauce, salt
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I ate chicken wings and simmered radish.
Ingredients for 4 people
6-8 chicken wings
1/2 radish
2-4 boiled eggs
400 ml of water
Large sesame oil 1
★ Salty sauce 3 ~
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I ate oden.
Ingredients (for 4 people)
Japanese white radish
400g
Konjac
1 sheet (250g)
Knot kelp
4
Roasted chikuwa
One
Fried balls
8 pieces
Squid roll
4
egg
Four
Fried tofu
2 sheets
Mochi
2 slices
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I ate mackerel curry rice.
Ingredients for 2 people
1 can of mackerel boiled in water
1 can of whole tomato
1/2 onion
A little salt and pepper
☆ Miso tablespoon 1
☆ Mirin tablespoon 1
☆ Salty soy sauce 1 tablespoon
☆ Curry powder tablespoon
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I ate potato and scallop gratin.
Ingredients for 2 people
4 boiled scallops
1 piece of garlic
2 potatoes (200g)
Milk 150ml
1 pinch of salt
A little black pepper
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I ate soy sauce ramen.
Ingredients for 1 serving
Hot water 350ml
● 1 tablespoon of soy sauce (2 for those who like strong taste)
● Mentsuyu (3 times concentrated) 1 tbsp
● 1 teaspoon of oyster sauce
● 1 teaspoon chicken glass soup (powder)
● 1 teaspoon chicken oil (if any)
● Grated garlic (tube) 5mm
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I ate a platter of sashimi.
material
Tuna [sashimi]
Appropriate amount
Yellowtail [sashimi]
Appropriate amount
Salmon [sashimi]
Appropriate amount
Sea bream [sashimi]
Appropriate amount
Horse mackerel [sashimi]
Appropriate amount
Japanese white radish
10 cm
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I ate hijiki rice.
material
2 servings
Hijiki (boiled in water)
200g
Boiled soybeans
50g
Carrots
1/4
Sesame oil
1 tsp
(A) Salty soy sauce
1 tablespoon
(A) Mirin
2 tablespoons
(A) Sake
Tbsp
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com