I ate cold shabu-shabu salad.
Ingredients for 2-3 people
Sliced pork (for shabu-shabu) 180g
[For meat] 2 tablespoons of sake
[For meat] 1-1 and 1/2 tablespoons of flour
Appropriate amount of your favorite vegetables (lettuce, cucumber, tomato etc …)
[For meat] Appropriate amount of hot water at 70-75 ° C after boiling
As much as you like dressing
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