Category: Japanese Cuisine

I ate keema curry. Keema Curry (Qeema Curry) is one of the Indian dishes. Curry dish made from minced meat.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate matsutake mushroom rice. We will make “rice cooked with matsutake mushrooms” using matsutake mushrooms, which are treated as kings in the taste of autumn!
Matsutake mushrooms, which have a strong aroma, lose their flavor very quickly, so it is recommended that you cook them while they are still fresh!#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate Mont Blanc cake ,. Montblanc is a cake made by squeezing cream made from chestnuts on the top of the dough. It is called this because it was made to resemble the shape of a mountain.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate a curry pot. Introducing the recipe for the curry hot pot. It can be cooked easily and easily using pork, chicken, broccoli, onions and potatoes.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate grilled salmon with tartar sauce. It is a simple dish that is baked in a toaster with plenty of tartar sauce and cheese on a salmon that has been crispy baked in a frying pan.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate a hamburger steak. Hamburger (English: hamburg steak, hamburger steak, hamburger) is a meat dish that originated in Germany. The official name is hamburger steak or hamburger steak.

I ate scallops and asparagus butter. A simple dish of green asparagus and scallops fried in a frying pan. For side dishes, bento side dishes, and snacks.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate meat and potatoes. Introducing the recipe for meat and potatoes. You can cook easily and easily using potatoes and onions. Various menu recipes from stir-fried foods and simmered foods to fried foods,#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate fried chicken. As for fried chicken, “crispy and juicy” is delicious, isn’t it? Here are some tips for making delicious fried chicken, such as the time and effort required to put it in and the tips for crispy frying!#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

I ate yakisoba. Yakisoba is a type of noodle dish. Steamed Chinese noodles are fried with meat such as pork, cabbage, carrots, onions, and vegetables such as bean sprouts. Sauce fried noodles using Worcestershire sauce are popular in Japan.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com