steak lunch.

I ate a steak lunch.
Ingredients for 2 people
Meat 500g
★ 1 tablespoon garlic (tube)
★ 1 teaspoon of herb salt
★ 1 teaspoon of black pepper
Cooking sake
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spring rolls.

I ate spring rolls.
For 10 ingredients
10 spring rolls
Minced pork 150g
Vermicelli 40g
1/2 carrot
Bamboo shoots (boiled in water) 80g
2-3 dried shiitake mushrooms
1/3 bunch of leeks
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ramen

I ate ramen.
material
1 serving
Chinese noodles (raw)
1 ball
Hot water (for boiled)
Appropriate amount
soup
Hot water
500ml
(A) Soy sauce
1 tablespoon
(A) Chicken glass soup base
1/2 teaspoon
(A) Granule Japanese style
1/2 teaspoon
(A) Grated ginger
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bamboo shoot steak.

I ate bamboo shoot steak.
Ingredients (for 2 people)
Estimated amount
Bamboo shoots (boiled in water)
150g
Salad oil
1/2 tbsp
butter
1 tsp
Tree bud
As appropriate
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pork picata

I ate pork picata.
material
2 servings
Pork loin (thin slices, 8 pieces)
200g
Salt and pepper
1/2 teaspoon
Cake flour
2 tablespoons
Beaten egg (medium size)
1 piece
Grated cheese
2 tablespoons
Olive oil
1 tablespoon
ketchup
2 tablespoons
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stir-fried pork shin meat

I ate stir-fried pork shin meat.
2 kg of material
Pork shank (8 pieces of adult goo-sized chunks) 2 kg
300cc for anything such as shochu, sake, or liquor
5 or more blue parts of green onions
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boiled mackerel.

I ate boiled mackerel.
Ingredients (for 4 people)
Estimated amount
Mackerel (2 pieces grated)
1 fish (net 360g)
salt
a little
Radish
Appropriate amount
Green perilla
4 sheets
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tuna bowl.

I ate a tuna bowl.
material
Pickled sauce
3 tablespoons soy sauce
2 tablespoons mirin
1 tablespoon of sake
Ingredients
Tuna your favorite amount
Shirasu your favorite amount
Appropriate amount of chopped seaweed
Appropriate amount of perilla#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

chicken tatsuta burger.

I ate chicken tatsuta burger.
Ingredients for 2 people
2 round breads
About 3-4 cabbage
About 200g of chicken breast
Appropriate amount of potato starch
1 egg
Soy sauce
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

rockfish

I ate a rockfish salad.
material
2 servings
Rockfish (small)
4 tails
ginger
1 piece
(A) Water
200ml
(A) Sake
100ml
(A) Mirin
2 tablespoons
(A) Sugar
1 tablespoon
Soy sauce
Tbsp
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com