Private Tour in Kyoto Wearing Kimono with Tea Ceremony Experience Kyoto, Japan
Introduce Kyoto to Foreigners !!!
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Imperial
Learning Japanese(Preply)
I ate the beef vegetable bowl.
Ingredients (2 servings)
rice
300g
Thinly sliced beef belly
150g
Shimeji mushrooms
200g
onion
1 piece
Carrot
1/2 bottle
Salad oil
1 tablespoon
(A) Alcohol
2 tablespoons
Look! Trip adviser’s attractions in Kyoto
Fushimi
Gion
Imperial
I ate Tianjin rice.
Ingredients (1 serving)
rice
200g
Crab ball
egg
2 pieces
crab stick
3 pieces
Sesame oil
1 tablespoon
Sauce
water
150ml
cooking sake
2 teaspoons
soy sauce
1 teaspoon
chicken stock soup base
1 teaspoon
Look! Trip adviser’s attractions in Kyoto
Fushimi
Gion
Imperial
Learning Japanese(Preply)
I ate Italian spaghetti.
Ingredients (for 2 people)
Wang Xin Fish Sauce
2 tablespoons
canned cut tomatoes
1 can (400ml)
onion
1/2 piece
garlic
1 piece
basil (dried)
1 teaspoon
Olive oil
50ml
parjamino
Appropriate amount
black pepper
a little
Look! Trip adviser’s attractions in Kyoto
Fushimi
Gion
Imperial
Learning Japanese(Preply)
I ate chicken with black vinegar sauce.
Ingredients (for 2 people)
Chicken thigh
1 small piece (200g)
potato
2 small pieces (200g)
Lotus root
Small 3-4cm (50g) approximately 5cm in diameter
Carrot
1/2 bottle (80g)
Eggplant
One
onion
1/4 piece (50g)
green pepper
1 small
potato starch
Appropriate amount
frying oil
Appropriate amount
■ A
soy sauce
2 teaspoons
Liquor
1 teaspoon
ginger juice
1/4 teaspoon
grated garlic
1/4 piece
Look! Trip adviser’s attractions in Kyoto
Fushimi
Gion
Imperial
Learning Japanese(Preply)
I had pasta with mushrooms and bacon.
Ingredients (for 3 people)
spaghetti
300g
Various mushrooms
plenty
bacon
2 pieces
Olive oil
1 tablespoon
garlic
2 pieces
butter
10g
soy sauce
3 tablespoons
Green onions
10 pieces
Look! Trip adviser’s attractions in Kyoto
Fushimi
Gion
Imperial
Learning Japanese(Preply)
I ate sundubu jjigae hotpot.
Ingredients for 2 people
silken tofu
1 gun
Clams
about 10 pieces
pork
100g
green onion
1/2 bottle
water
500cc
combined seasonings
Look! Trip adviser’s attractions in Kyoto
Fushimi
Gion
Imperial
I ate kitsune udon.
Ingredients [For 1 person]
1 bowl of frozen udon
1/2 piece of fried tofu (10g)
1 fine green onion
☆Seasonings for fried tofu
100cc of water
1 tablespoon mirin
1 teaspoon sugar
1 tablespoon soy sauce
Look! Trip adviser’s attractions in Kyoto
Fushimi
Gion
Imperial
Learning Japanese(Preply)
I ate soup curry rice.
Ingredients (for 4 people)
Sea bream shell
400g
salt
1 tablespoon (15g)
raw salmon
2 slices (140g)
salt
1/2 teaspoon (3g)
cooked rice
660g (2 cups)
onion
1/2 piece (150g)
Eringi
1 pack (100g)
Okra
8 pieces (200g)
Paprika (red)
1/2 piece (70g)
eggplant
1 bottle (150g)
Look! Trip adviser’s attractions in Kyoto
Fushimi
Gion
Imperial
I ate chicken dumpling soup.
material
☆Chinese cabbage
3rd place
☆Carrot
1/2 piece
☆Shimeji (my favorite mushroom)
1 pack
☆Chicken soup base
1 tablespoon
☆Water
600cc
soy sauce
1 tablespoon
●Minced chicken (breast meat this time)
Around 300g
●Long onion
1/2 bottle
●Grated ginger
1 piece
●Soy sauce
tablespoon
Look! Trip adviser’s attractions in Kyoto
Fushimi
https://www.viator.com/tours/Kyoto/Fushimi-Inari-Arashiyama-Bamboo-Grove-Golden-Temple-Day-Trip/d332-415512P3
Gion
https://www.viator.com/tours/Kyoto/Kyoto-Luxurious-plan-including-tea-ceremony-with-wearing-kimono/d332-415512P1
Imperial
https://www.viator.com/tours/Kyoto/Arashiyama-Bamboo-Grove-Golden-Temple-Imperial-Palace-Day-Trip/d332-415512P2
Learning Japanese(Preply)
https://preply.com/ja/online/japanese-tutors?searchText=%E9%9B%85%E5%BD%A6