Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I ate Sundubu Jjigae hotpot.
Ingredients for 2 people
1 block of silken tofu
About 10 clams
100g pork
1/2 green onion
Water
Private Tour in Kyoto Wearing Kimono with Tea Ceremony Experience Kyoto, Japan
Introduce Kyoto to Foreigners !!!
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I ate Sundubu Jjigae hotpot.
Ingredients for 2 people
1 block of silken tofu
About 10 clams
100g pork
1/2 green onion
Water
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I had roast beef.
Ingredients (serves 3-4)
400g beef block (thigh or shoulder)
2/3 teaspoon salt
Pepper to taste
1 tablespoon salad oil
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I had bamboo shoot steak.
Ingredients for one person
Bamboo shoots (boiled or boiled)
200g
Sliced garlic
A little
1/2 tablespoon olive oil
●Soy sauce
1 teaspoon
●Mirin
1 teaspoon
●Rice vinegar
1/2 teaspoon
Butter
5g
Chopped parsley
Appropriate amount if available
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I had udon noodles with sauce.
Ingredients for 1 person
300cc dashi stock (300cc water + dashi powder is also fine)
1 tablespoon soy sauce
1/2 tablespoon mirin
Salt
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I ate pork ginger stir-fry.
Ingredients for 2-3 people
Pork loin
300g
★Ginger tube
4cm
★Sugar
1 tsp
★Sake
1 tbsp
★Soy sauce
2 tbsp
★Mirin
1 tbsp
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
https://www.viator.com/tours/Kyoto/Fushimi-Inari-Arashiyama-Bamboo-Grove-Golden-Temple-Day-Trip/d332-415512P3
Gion
https://www.viator.com/tours/Kyoto/Kyoto-Luxurious-plan-including-tea-ceremony-with-wearing-kimono/d332-415512P1
Learning Japanese(Preply)
https://preply.com/ja/online/japanese-tutors?searchText=%E9%9B%85%E5%BD%A6
I ate nigiri sushi.
Ingredients: 55-60 pieces
3 cups of rice
80cc of vinegar
20g of salt
50g of sugar
55-60 pieces of your favorite topping
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I ate grilled salted salmon.
Ingredients (serves 2)
2 slices of salmon
Salt (as needed)
1 tablespoon of sake
Salad oil (as needed)
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I ate shumai.
Ingredients (makes 20)
200g minced pork
1/2 large onion
20 shumai wrappers
3 tablespoons potato starch
◆2 tablespoons sugar
◆2 tablespoons soy sauce
◆1 tablespoon sesame oil
◆1 teaspoon chicken stock powder
◆A little grated ginger
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I had oyakodon.
Ingredients for 1 person
1/2 chicken (thigh meat)
2 eggs
1/4 onion
●1 tablespoon soy sauce
●1 tablespoon mirin
●1/2 tablespoon sake
●1/2 tablespoon sugar
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I ate deep fried chicken breast with corn flakes.
Ingredients (12 pieces)
6 chicken breast pieces
*1 and 1/2 tablespoons soy sauce
*1 and 1/2 tablespoons cooking sake
*1 and 1/2 tablespoons mirin
*3-5 cm ginger tube
*3-5 cm garlic tube