grilled dumplings.

I ate grilled dumplings.
material
2 servings
dumpling skin
17 sheets
Water (for glue)
1 tablespoon
Minced pork
100g
cabbage
150g
Garlic
20
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

meatball soup.

I ate meatball soup.
material
2 servings
Meat dumplings
Minced pork
100g
Egg (medium size)
1 piece
Onions (100g)
1/2 piece
Bread crumbs
15g
Carrots
80g
Maitake
50g
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

fried eggplant.

I ate fried eggplant.
Ingredients for 2 people
Frozen fried eggplant 200g
A 2 teaspoons of soy sauce
A 1 teaspoon each of vinegar and sugar
A chili oil your favorite amount
Ginger (if any) a little

Japan.#healthy food.#Japanese

food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

pork stew.

I ate pork stew.
Ingredients for 3-4 people
Pork belly block 500g
★ Water 400cc
★ Cooking sake 200cc
☆ Soy sauce 100cc
☆ About 3 cm with ginger tube
☆ Mirin 50cc
☆ Large sugar
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

cold shabu-shabu salad.

I ate a cold shabu-shabu salad.
Ingredients for 2-3 people
Sliced ​​pork (for shabu-shabu) 180g
[For meat] 2 tablespoons of sake
[For meat] 1-1 and 1/2 tablespoons of flour
Appropriate amount of your favorite vegetables (lettuce, cucumber, tomato etc …)
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

hamburger steak.

I ate a hamburger steak.
Material for 2 large people
1/2 onion (medium) (100g)
1 piece of garlic
◯ Connections ↓ ↓ ↓ ↓ ↓ ↓
○ Bread crumbs (preferably with raw bread crumbs) 1/2 cup
○ Prepared soy milk (even milk) 1/2 cup
○ 1 egg
○ Crazy salt 1 teaspoon even with ordinary salt
○ Black pepper coarse
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat   .#Kyoto https://masamiyake.com

Japanese tofu custurd

I ate Japanese tofu custurd chawanmushi.
Ingredients (for 3-4 people)
Eggs … 2 pieces
Shiitake mushrooms … 1-2 sheets
Chicken thigh … 50g
Kamaboko … 4 to 5 slices
Trefoil … 1/4 bundle
Dashi soup (*) … 300 ml
Soy sauce (thin mouth if available) … 2 teaspoons
Salt … 1/5 teaspoon
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

shrimp mayo.

I ate shrimp mayo.
material
1 serving
Shrimp (frozen)
10 tails
salt
1/4 teaspoon
Liquor
1 tablespoon
potato starch
1 tablespoon
(A) Mayonnaise
2 tablespoons
(A) Ketchup
1/2 tbsp
(A) Sugar
Teaspoon
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

fried horse mackerel.

I ate fried horse mackerel.
Ingredients for 2 people
2 horse mackerel
Appropriate amount of salt and pepper
4 large leaves (if you like)
● 2 tablespoons of water
● 3 tablespoons of flour
● 1 egg
Bread crumbs (for batter) Appropriate amount
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

grilled pork with ginger.

I ate grilled pork with ginger.
material
2 servings
Pork loin (sliced)
300g
cake flour
1 tablespoon
Sauce
Grated ginger
2 tablespoons
soy sauce
2 tablespoons
sugar
Tbsp
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

%d bloggers like this: