beef curry
I ate beef curry rice. Curry rice, a popular yakiniku restaurant that will be stewed with various high-quality parts and beef stripes, is determined to be delicious! The spiciness is mild and very fruity. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
ginger pork
I ate a ginger set meal. Ginger baked is a Japanese dish made by grilling meat soaked in ginger juice. At present, it is a recipe based on pork, and simply saying "ginger baked" means "pork ginger baked". It is also called pork ginger in Japanese English. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
steamed cod
I ate steamed cod. Hot and delicious! How to make "cod foil wrapped mayonnaise" is introduced in a simple and easy-to-understand cooking video. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
KINUKATSUGI
I ate KINUKATSUGI. The KINUKATSUGI is autumn dishes and liquors that eat steamed taro sweet potatoes as they are. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
various vegetable salads
.I ate various vegetable salads. Homemade dressing can be adjusted to your taste. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
various tofu
I ate various tofu dishes. Tofu is a processed food in which soybean juice is hardened with a coagulant. A processed soy food that has long been eaten in a wide area of East and Southeast Asia. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
fruit honey beans
I ate fruit honey beans. It is a Japanese sweet that combines four kinds of fruits, yellow peach, cherry, pine apple, and orange, red peas, and plenty of agar. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
seaweed noodle
I ate wakame udon. How to make gentle seaweed and egg ♪ " I feel hungry even after drinking and drinking the next day and I have no appetite. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
Kushikatsu
I ate a Kushikatsu. Kushikatsu is a Japanese dish of meat and vegetables stabbed on a skewer, put on clothes and fried in oil. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com