I ate various vegetable salads. Vegetables are potassium, dietary fiber,
The main source of vitamin C.
On the other hand, eggs contain dietary fiber and vitamin C.
Protein, lipid, iron and vitamin D, etc.
It is packed with nutrients that are necessary for the body.
If you eat vegetables and eggs together,
It approaches the ideal nutritional balance.
Why don’t you add eggs to the salad?
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
vegetable salads
