Introduce Kyoto to Foreigners !!!
I ate roll cabbage. Roll cabbage is one of the Western dishes. It is a dish made by mixing minced meat with finely chopped vegetables and boiled in a bale-shaped form using a piece of cabbage leaf that has been blanched.
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#healthy food
#Japanese food
#Japanese culture
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I ate a cream stew. Cream stew is a popular Western food cooked in a thick white roux that consists of a mixture of meat such as chicken and pork and vegetables, onions, carrots, potatoes and cabbage. Stir the vegetables before adding water to the meat.
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#healthy food
#Japanese food
#Japanese culture
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I ate pickled mackerel. The mackerel with mackerel was soaked in spicy miso soup with soy sauce, miso and garlic, and baked with the onion.#Japan
#healthy food
#Japanese food
#Japanese culture
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I ate an apple pie. Apple pie is a pie stuffed with sugar-boiled apples and baked in an oven. Apple pies vary in shape and taste from country to country, and in Austria they are rolled up like a roll cake with puff pastry and are called Apferstrudel.
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#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
I ate various vegetable salads. Vegetables are potassium, dietary fiber,
The main source of vitamin C.
On the other hand, eggs contain dietary fiber and vitamin C.
Protein, lipid, iron and vitamin D, etc.
It is packed with nutrients that are necessary for the body.
If you eat vegetables and eggs together,
It approaches the ideal nutritional balance.
Why don’t you add eggs to the salad?
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
I ate shrimp mayo. Everyone loves shrimp mayo! Puripuri shrimp and mayonnaise go well, and it will be a perfect side dish for rice ♪ It can be made without any troublesome process ☆
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
I ate Motsunabe. Motsunabe is a hot pot dish made mainly of beef or pork (built-in meat such as small and large intestines, also known as “hormones”).#Japan
#healthy food
#Japanese food
#Japanese culture
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I ate a ginger-grilled set meal. Ginger grilled is a Japanese dish baked meat dipped in sauce with ginger juice. Currently, it is a recipe based on pork, and simply saying “ginger-grilled” means “grilled pork”.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
I ate pizza toast. Nostalgic taste. “Pizza Toast” was born as a substitute for pizza and became a classic menu in a coffee shop. A taste of nostalgia along with Napolitan.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
I ate cauliflower tempura. “Cauliflower”, which is said to be not so popular in Japan, actually … cauliflower is delicious even for Japanese food tempura.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com