vegetable curry.
I ate vegetable curry. Curry potatoes that make use of the characteristics of vegetables, carrots and other standard ingredients can be added to paprika and tomatoes for a vibrant color. Vegetables are added depending on the type. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
curry udon
I ate curry udon. It is OK if the flavor of the udon is soup before the curry powder is added. ・ If you get acne while cooking ingredients, remove it. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
boiled chicken and radish
I ate boiled chicken and radish. The point is to add thickening to the broth and add flavor to the radish. The taste of chicken is rich and rich. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
McDonald's Big Mac set
I ate McDonald's Big Mac set after a long time. McDonald's popular menu that tastes and eats big. Discerning 100% beef and special Big Mac sauce are decisive factors. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
fried eggs and nira
I ate fried eggs and nira. Eggs are not too stirrable, and should be cooked lightly and then stir-fried with other vegetables. The point is the taste of Chinese chive and Nampula. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
boiled konjac
I ate boiled konjac. Tamakonyaku is a popular ingredient often used in hot pot and stewed dishes. Smooth texture is delicious and even healthy, so it is a side dish that you want to incorporate into various dishes. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
Negitro bowl.
I ate a Negitro bowl. Negitoro-don. Tuna lean is low in fat and rich in high quality protein that contains essential amino acids in a well-balanced manner. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
ground meat curry.
I ate keema curry. Dry curry made with ground meat is a unique development in Japan, but it is a kind of curry in terms of ground meat curry. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
salt-chanko pot.
I ate a salt-chanko pot. When it gets cold, I miss the pot. In this article, I will introduce the recipe of Shio-chanko-nabe. You can eat lots of vegetables and meat at once and it will be warm to the core of your body. A salt-chanko pot that you can easily eat. Please enjoy this opportunity. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com