I ate oden.
Ingredients (for 4 people)
Japanese white radish
400g
Konjac
1 sheet (250g)
Knot kelp
4
Roasted chikuwa
One
Fried balls
8 pieces
Squid roll
4
egg
Four
Fried tofu
2 sheets
Mochi
2 slices
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
