Yudofu Boiled Tofu

Look!   Trip adviser’s attractions in Kyoto platform

Fushimi

https://www.viator.com/tours/Kyoto/Fushimi-Inari-Arashiyama-Bamboo-Grove-Golden-Temple-Day-Trip/d332-415512P3

Gion

https://www.viator.com/tours/Kyoto/Kyoto-Luxurious-plan-including-tea-ceremony-with-wearing-kimono/d332-415512P1

Learning Japanese(Preply)

https://preply.com/ja/online/japanese-tutors?searchText=%E9%9B%85%E5%BD%A6

I ate Yudofu.

Ingredients for Yudofu (serves 2-3)

Tofu of your choice (※)… 2-3 blocks

Water… about 1 liter

Kombu… 1 piece, 5-6cm square

Condiments you should definitely have… grated daikon radish, grated ginger

Condiments that are nice to have… chopped green onions, bonito flakes, cut nori seaweed, citrus fruits, shredded shiso leaves, etc.