Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I ate shumai.
Ingredients (makes 20)
200g minced pork
1/2 large onion
20 shumai wrappers
3 tablespoons potato starch
◆2 tablespoons sugar
◆2 tablespoons soy sauce
◆1 tablespoon sesame oil
◆1 teaspoon chicken stock powder
◆A little grated ginger