Japanese Cuisine

We had roast beef and avocado salad.  It is delicious when you eat it with raw avocado.  It is delic […]

I ate a eel yesterday.  In Japan, today is the day when we traditionally eat eel.  There are many de

I ate a healthy salad of cold pork and summer vegetables. How to make a grilled meat salad with delicious summ

I ate a healthy menu of tofu and cucumber.  The ingredients of tofu are mostly water and soybeans, but th

I ate a set of boiled edamame and fresh vegetables.  Secret of delicious edamame!  The hot season ha

I ate a grilled eel bowl .  looks delicious.  Grilled eel bowl or Unagi-don are Japanese Edo special

I had grilled salmon with seasoned.  If you freeze the filleted fish and make it frozen, it will be a con

I ate sushi.  Pressed sushi  is a local dish mainly found in the fishing port on the Pacific side fr

I ate ramen with grilled pork.  Speaking of cherche noodles, of course, it is a staple of side dishes tha

I ate swordfish tuna.  Add oil to a frying pan, line up with marlin tuna, turn over if it has a nice colo