Yesterday, I ate a sliced stewed beef stew. By seasoning a little darker, more compatibility with eggs UP! Rice is a side dish to go on.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
sliced stewed beef
hotpot ramen
Yesterday, I ate a hotpot ramen with a bowl of rice. It is ramen to eat by boiling in a pot. Noodle and seasoning sauce are set. For noodles, we use exclusive noodles that have elasticity even if they are cooked.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
vegetable pork rolls.
I ate vegetable pork rolls. It is full of delicious taste with sauce of meat’s stuffiness packed.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
shrimp fried
Yesterday, I ate shrimp fried and bean rice. Shrimp fried with handmade tartar sauce is a delicious taste that makes everyone smile. #Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
Oden
Yesterday, I ate “Oden” for the first time in a while.
It is a mistake to say that Oden will be delicious if it is simmered for a long time. Stewed and delicious are radish, cow streaks, eggs, citrushes, kelp, cod roe and so on.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
gratin of macaroni with shrimp.
Yesterday, I ate gratin of macaroni with shrimp. White sauce is handmade too! The fragrant and baked cheese intensifies appetite! Macaroni gratin with prawns.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
Japanese style soup stockpot.
Yesterday, I ate a Japanese style soup stockpot. Just by making materials at home, you can make a hot pot. Eat in the cold winter … If there is no kelp, granule soup etc such as HONDA etc is OK.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
grilled dumplings
Yesterday, I had grilled dumplings. It fits very well with beer.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
boiled Komatsuna
Yesterday, I ate boiled Komatsuna. It is a relaxing side dish of fried fish and komatsuna boiled in sweet taste of grated sesame and soy sauce.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
Japanese buckwheat and rolled sushi.
Yesterday, I ate Japanese buckwheat and rolled sushi. Varieties of buckwheat, differing production areas, how to grind, how to hit, changes variously, each with its taste.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com