Month: March 2019

I ate the bonito of sashimi. Seasonal foods from spring to early summer include “bonito”.

#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

I ate a hashed beef and rice. Butter rice mixed with parsley is also good for hashed beef. A difficult process … The taste is a little thin, but it was delicious.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

I ate hamburger and minestrone soup. It is a soup in which the taste of vegetables melts in, and the body and heart are warm.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

Yesterday I had a sashimi platter. Taste of sashimi, expression / description to convey the taste. It is a beautiful body. It looks transparent! I felt that I was exposed to the true taste after a long time · A pleasing sashimi platter for the eyes.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

Yesterday I had fried chicken. The succulent feeling of “clothing” is also an important point that affects the deliciousness while the juicy meat juice that overflows from the chicken is also evident.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

I ate a vegetable roll of pork. Sliced ​​pork, wrapped with leafy vegetables and mushrooms and grilled it is juicy pork roll … The large leaf rolled pork is also delicious for sake!
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

I ate a yakitori yesterday. Yakitori which can be said to be an ally of the common people, mainly for working fathers. What is the background of the era when it became a major menu, and the reason for its popularity?
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

Yesterday, I ate Shirayu soup dumplings. A lot of vegetables and plenty of umami soup from dumplings are delicious. Dumplings are delicious! !
Soup dumplings favorite! !#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

Yesterday, I ate cooked rice with chicken and burdock. Rice that is rich in umami and root vegetables from chicken meat is delicious. Ingredients: Rice, chicken thighs, burdock.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

Yesterday I had a roast beef salad. When you bite the sliced ​​roast beef, a thick beef flavor spreads in your mouth!
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com