matsutake mushrooms

I ate rice with matsutake mushrooms.  If you want to enjoy all the flavor and taste of matsutake mushrooms, there is no other way to make this!  Let the greedy be the most delicious.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

meat potatoes

I ate meat potatoes.  Boiled pork and potatoes.  Beef potatoes have their own tastes, so sometimes you can use different meats and enjoy the taste of new potatoes.
 #Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

small ball

I ate a small bowl.  Wraps wrapped in thin wheat flour and steamed with steamed rice (seiro).  It is a kind of dim sum in Chinese cuisine. It is characterized by ingredients and hot soup wrapped in a thin skin.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

bibimbap rice

I ate bibimbap rice .  Bibimbap has the meaning of mixed rice when translated directly into Japanese.  The overall evaluation is expressed as the deliciousness of stone-grilled bibimbap.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

grilled salmon

I ate grilled fish salmon.  Compared to other fish, it contains a lot of nutrients, and it also contains a lot of delicious ingredients such as inosinic acid and carnitine.  Fresh state.
 #Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

shrimp chili sauce

I ate shrimp chili sauce.  An expression and description that conveys the taste and taste of shrimp chili (shrimp chili sauce).  Special chili sauce and shrimp are intertwined and finished to the best.
 #Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com