I ate spaghetti napolitan. Napolitan is a Western food made by boiling boiled spaghetti with onion, pepper and ham with tomato ketchup. It is a Japanese-style pasta dish created in Japan, which is different from the Italian dish Spaghetti alla Napoletana, which has a similar name.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com