I ate grilled dumplings. Gyoza (gyoza, gyoza, jiǎozi) is a rind made from wheat flour, wrapped in bean paste made from meat, shrimp, vegetables, etc., and cooked by boiling, baking, steaming, and frying. Depending on the difference in the cooking method after molding, they are called “water dumplings”, “boiled dumplings”, “roasted dumplings”, “steamed dumplings”, “fried dumplings”, soup dumplings, etc.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com
