Japanese Cuisine
fried horse mackerel.

I ate fried horse mackerel.Ingredients for 2 people2 horse mackerelAppropriate amount of salt and pepper4 large leaves (if you like)● 2 tablespoons of water● 1 tablespoon flour#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

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Japanese Cuisine
dumplings

I ate dumplings.materialFor 2 people Minced pork 100g1/4 white onion1 piece of gingerChinese cabbage 50g1/2 bunch of garlic1/2 teaspoon salt #Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

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Japanese Cuisine
scallop cream stew.

I ate a scallop cream stew.1 pot with plenty of ingredients10 scallops3 large potatoes1 large carrot2 onionsChinese cabbage 200gCone 100#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

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Japanese Cuisine
mackerel mirinboshi.

I ate mackerel mirinboshi.Ingredients for 4 people2 mackerels★ Mirin Dai 4★ Salty sauce size 5★ Sake Dai 1★ Sugar size 1/2 ~#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

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Japanese Cuisine
baked pork

I ate baked pork. Material 2 person in front of pork loin (sliced) 300 g flour 1 tablespoon 1 tablespoon 1 tie-san 2 tablespoons#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

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Japanese Cuisine
hot pot of Chinese cabbage and pork.

I ate a hot pot of Chinese cabbage and pork.Ingredients (for 2 people)Chinese cabbage … 1/4 shareMeat for pork shabu-shabu … 200gDashi soup … 3 cupsYuzu kosho … as appropriatePonzu Joyu … as appropriate・ Mirin, salty sauce, salt#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

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Japanese Cuisine
chicken wings

I ate chicken wings and simmered radish.Ingredients for 4 people6-8 chicken wings1/2 radish2-4 boiled eggs400 ml of waterLarge sesame oil 1★ Salty sauce 3 ~#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

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Japanese Cuisine
oden

I ate oden.Ingredients (for 4 people)Japanese white radish400gKonjac1 sheet (250g)Knot kelp4Roasted chikuwaOneFried balls8 piecesSquid roll4eggFourFried tofu2 sheetsMochi2 slices#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

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Japanese Cuisine
mackerel curry rice.

I ate mackerel curry rice.Ingredients for 2 people1 can of mackerel boiled in water1 can of whole tomato1/2 onionA little salt and pepper☆ Miso tablespoon 1☆ Mirin tablespoon 1☆ Salty soy sauce 1 tablespoon☆ Curry powder tablespoon#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

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