Month: November 2021

I ate fried horse mackerel.
Ingredients for 2 people
2 horse mackerel
Appropriate amount of salt and pepper
4 large leaves (if you like)
● 2 tablespoons of water
● 1 tablespoon flour
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate dumplings.
material
For 2 people

Minced pork 100g
1/4 white onion
1 piece of ginger
Chinese cabbage 50g
1/2 bunch of garlic
1/2 teaspoon salt

#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate a scallop cream stew.
1 pot with plenty of ingredients
10 scallops
3 large potatoes
1 large carrot
2 onions
Chinese cabbage 200g
Cone 100
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate mackerel mirinboshi.
Ingredients for 4 people
2 mackerels
★ Mirin Dai 4
★ Salty sauce size 5
★ Sake Dai 1
★ Sugar size 1/2 ~
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate baked pork. Material 2 person in front of pork loin (sliced) 300 g flour 1 tablespoon 1 tablespoon 1 tie-san 2 tablespoons#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate a hot pot of Chinese cabbage and pork.
Ingredients (for 2 people)
Chinese cabbage … 1/4 share
Meat for pork shabu-shabu … 200g
Dashi soup … 3 cups
Yuzu kosho … as appropriate
Ponzu Joyu … as appropriate
・ Mirin, salty sauce, salt
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate chicken wings and simmered radish.
Ingredients for 4 people
6-8 chicken wings
1/2 radish
2-4 boiled eggs
400 ml of water
Large sesame oil 1
★ Salty sauce 3 ~
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate oden.
Ingredients (for 4 people)
Japanese white radish
400g
Konjac
1 sheet (250g)
Knot kelp
4
Roasted chikuwa
One
Fried balls
8 pieces
Squid roll
4
egg
Four
Fried tofu
2 sheets
Mochi
2 slices
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate mackerel curry rice.
Ingredients for 2 people
1 can of mackerel boiled in water
1 can of whole tomato
1/2 onion
A little salt and pepper
☆ Miso tablespoon 1
☆ Mirin tablespoon 1
☆ Salty soy sauce 1 tablespoon
☆ Curry powder tablespoon
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com