Japanese Cuisine
Tofu with hot water.

I ate Tofu with hot water.Ingredients (for 2-3 people)2 to 3 tofu of your choice (*)Water … about 1 literKelp … 5-6 cm square 1 sheetCondiments that you definitely want to prepare … Grated radish, grated gingerCondiments that are nice to have … Chopped green onions, dried bonito flakes, cut seaweed, citrus fruits, shredded perilla, etc.Ingredients for Tosa soy sauce … 100 ml of soy sauce, 1 tablespoon of mirin, 2 teaspoons of sake, 1 pack of dried bonito flakes#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

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