Japanese Cuisine
pork ginger.

I ate pork ginger.material2 servingsPork loin (sliced)300gcake flour1 tablespoonSauceGrated ginger2 tablespoonssoy sauce2 tablespoonssugar1 tablespoonCooking sake1 tablespoonSesame oilTbsp#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

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