pork loin with ginger.
I ate pork loin with ginger.Ingredients pork loin2 servingspork loin (sliced)300gcake flour1 tablespoonSaucegrated ginger2 tablespoonssoy sauce2 tablespoonssugar1 tablespooncooking sake1 tablespoonSesame oil1 tablespoon I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeFacebook 三宅雅彦HP https://masamiyake.com
salmon chanchanyaki.
I ate salmon chanchanyaki.Ingredients (for 4 people)Autumn salmon (raw)4 halvessalt and pepperappropriate amountcabbage1/2 pieceonion1 pieceCarrot1/3shimeji mushrooms1 packbutter2 tablespoons I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeFacebook 三宅雅彦HP https://masamiyake.com
shrimp gratin.
I ate shrimp gratin.material1 servingmacaronimacaroni60ghot water1000mlsalt2 teaspoonsingredientsShrimp (in shell)5 tailssalt (preparation)1/4 teaspoonBroccoli (80g)1/2 pieceonion1/2 pieceCarrot1/4 I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeFacebook 三宅雅彦HP https://masamiyake.com
Higashi-honganji
Pure Land sect This Pure Land sect was founded by a monk named Shinran (1173–1263), who simplified Buddhist thought to one essential teaching: all you need to do is repeat the words “namu amida butsu” or “Praise to Amida Buddha”. Shinran believed that Amida Buddha had vowed to save all those who sincerely repeated these words.
Higashi-honganji
the Founder’s Hall This building is the center of reverence for the sect, where a wooden statue of Shinran, the founder of the sect, is enshrined. With a front of 76 m, sides of 58 m, and a height of 38 m, it is one of the largest wooden structures in the world and was designated a National Important Cultural Property in 2019.
Higashi-honganji
Overview Higashi Honganji is one of two head temples of the Jodo Shinshu sect of Pure Land Buddhism, the most popular form of Buddhism in Japan. The other head temple is Nishi Honganji, the western temple, is located a few blocks to the west of this one.
nyumen
I ate nyumen.Ingredients for 4 people1 bundle of somen noodles1-2 eggs[Soup]・Dashi soup 1000mL・1 and a half tablespoons of light soy sauce・Half a teaspoon of salt・1 tablespoon cooking sake・Tsp of sugar I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeFacebook 三宅雅彦HP https://masamiyake.com
fried chicken.
I ate fried chicken.Ingredients (2 servings)Ingredients (2 servings)◾️①Chicken thigh 200g◾️① 1 teaspoon grated garlic◾️① 1 teaspoon grated ginger◾️① A pinch of salt and pepper◾️① Soy sauce 1 tablespoon◾️①Sake 1 tablespoon◾️ Mayonnaise 2 tablespoons I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeFacebook 三宅雅彦HP https://masamiyake.com
pork mille-feuille pot.
I ate a pork mille-feuille pot.material4 servingsChinese cabbage (600g)1/4 ballpork belly (sliced)200gwater600ml(A) cooking sake50ml(A) Granule Japanese-style soup stock1 tablespoon(B) Soy sauce2 tablespoons(B) Grated gingerteaspoon I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeFacebook 三宅雅彦HP https://masamiyake.com
strawberry shortcake.
I ate strawberry shortcake.Materials for one 15 cm mold3 eggs60g granulated sugar60g cake flour20g melted butterFresh cream + sugar 200cc~+15g~☆ 3 tablespoons of canned fruit syrup☆ Strawberry liqueur (if available) 1 tbsp1 pack of strawberries I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeFacebook 三宅雅彦HP https://masamiyake.com