pork loin with ginger.

I ate pork loin with ginger.
Ingredients pork loin
2 servings
pork loin (sliced)
300g
cake flour
1 tablespoon
Sauce
grated ginger
2 tablespoons
soy sauce
2 tablespoons
sugar
1 tablespoon
cooking sake
1 tablespoon
Sesame oil
1 tablespoon

I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube.

Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto.

Japanese culture.

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salmon chanchanyaki.

I ate salmon chanchanyaki.
Ingredients (for 4 people)
Autumn salmon (raw)
4 halves
salt and pepper
appropriate amount
cabbage
1/2 piece
onion
1 piece
Carrot
1/3
shimeji mushrooms
1 pack
butter
2 tablespoons

I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube.

Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto.

Japanese culture.

Youtube https://youtube.com/@masahikomiyake6050
Instagram masahikomyake
Facebook 三宅雅彦
HP https://masamiyake.com

shrimp gratin.

I ate shrimp gratin.
material
1 serving
macaroni
macaroni
60g
hot water
1000ml
salt
2 teaspoons
ingredients
Shrimp (in shell)
5 tails
salt (preparation)
1/4 teaspoon
Broccoli (80g)
1/2 piece
onion
1/2 piece
Carrot
1/4

I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube.

Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto.

Japanese culture.

Youtube https://youtube.com/@masahikomiyake6050
Instagram masahikomyake
Facebook 三宅雅彦
HP https://masamiyake.com

Higashi-honganji

Pure Land sect

This Pure Land sect was founded by a monk named Shinran (1173–1263), who simplified Buddhist thought to one essential teaching: all you need to do is repeat the words “namu amida butsu” or “Praise to Amida Buddha”. 

Shinran believed that Amida Buddha had vowed to save all those who sincerely repeated these words.

Higashi-honganji

the Founder’s Hall

This building is the center of reverence for the sect, where  a wooden statue of Shinran, the founder of the sect, is enshrined.

With a front of 76 m, sides of 58 m, and a height of 38 m, it is one of the largest wooden structures in the world and was designated a National Important Cultural Property in 2019.

Higashi-honganji

Overview

Higashi Honganji is one of two head temples of the Jodo Shinshu sect of Pure Land Buddhism, the most popular form of Buddhism in Japan. The other head temple is Nishi Honganji, the western temple, is located a few blocks to the west of this one.

nyumen

I ate nyumen.
Ingredients for 4 people
1 bundle of somen noodles
1-2 eggs
[Soup]
・Dashi soup 1000mL
・1 and a half tablespoons of light soy sauce
・Half a teaspoon of salt
・1 tablespoon cooking sake
・Tsp of sugar

I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube.

Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto.

Japanese culture.

Youtube https://youtube.com/@masahikomiyake6050
Instagram masahikomyake
Facebook 三宅雅彦
HP https://masamiyake.com

fried chicken.

I ate fried chicken.
Ingredients (2 servings)
Ingredients (2 servings)
◾️①Chicken thigh 200g
◾️① 1 teaspoon grated garlic
◾️① 1 teaspoon grated ginger
◾️① A pinch of salt and pepper
◾️① Soy sauce 1 tablespoon
◾️①Sake 1 tablespoon
◾️ Mayonnaise 2 tablespoons

I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube.

Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto.

Japanese culture.

Youtube https://youtube.com/@masahikomiyake6050
Instagram masahikomyake
Facebook 三宅雅彦
HP https://masamiyake.com

pork mille-feuille pot.

I ate a pork mille-feuille pot.
material
4 servings
Chinese cabbage (600g)
1/4 ball
pork belly (sliced)
200g
water
600ml
(A) cooking sake
50ml
(A) Granule Japanese-style soup stock
1 tablespoon
(B) Soy sauce
2 tablespoons
(B) Grated ginger
teaspoon

I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube.

Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto.

Japanese culture.

Youtube https://youtube.com/@masahikomiyake6050
Instagram masahikomyake
Facebook 三宅雅彦
HP https://masamiyake.com

strawberry shortcake.

I ate strawberry shortcake.
Materials for one 15 cm mold
3 eggs
60g granulated sugar
60g cake flour
20g melted butter
Fresh cream + sugar 200cc~+15g~
☆ 3 tablespoons of canned fruit syrup
☆ Strawberry liqueur (if available) 1 tbsp
1 pack of strawberries

I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube.

Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto.

Japanese culture.

Youtube https://youtube.com/@masahikomiyake6050
Instagram masahikomyake
Facebook 三宅雅彦
HP https://masamiyake.com