Japanese Cuisine
bulgogi beef.

I ate bulgogi beef.material4 servingsthinly sliced ​​beef shoulder400gonion1 piececarrots (200g)OneBean sprouts (150g)1 bagChives (100g)1 bundleseasoning I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. E-mail   miyake@st.rim.or.jpTEL +81-70-5559-6540Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeHP https://masamiyake.com

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